#Jean Baptiste Siméon Chardin

Dine & Wine

The Best Autumn Foods in Still Life Paintings

I love everything about autumn – the cool, crisp air, the warm sweaters, the sense that the holiday season will soon arrive. But most of all, I...

Alexandra Kiely 22 September 2025

Edward Weston, Cabbage Leaf, 1931, Private Collection, Wikimedia. Painting

The Cabbage Chronicles: From Still Life to Surreal Dreams

Cabbage—it’s not just for coleslaw and questionable soups. This leafy legend has been making waves in art history for centuries, captured in...

Joanna Kaszubowska 24 March 2025

Museum Stories

The Amazing Flesh of Chaim Soutine

The flesh in this context means animal flesh. Beef carcasses. Fowl. Fish. Photographs do not do these paintings justice. The thickness and thinness...

Howard Schwartz 28 November 2021